Long Grain Basmati Rice

Premium long-grain basmati rice featuring exceptional cooking quality, aromatic fragrance, fluffy texture, and reliable export standards worldwide.

Description

Premium Long-Grain Basmati Rice with Superior Taste

Long-Grain Basmati Rice features elegant, slender grains with a delicate aroma and fluffy texture after cooking. Carefully selected and processed for consistent quality, it is suitable for premium retail, hospitality, catering, and international food manufacturing applications.
Maintaining high standards of purity, freshness, and grain quality, our Long-Grain Basmati Rice ensures reliable export performance and lasting customer satisfaction across global markets.

Specifications

Export Quality Specifications

Product Name Long-Grain Basmati Rice
Botanical Name Oryza sativa L.
Origin India
Purity 95-99%
Grain Type Premium Long Grain
Average Grain Length 7.80 mm – 8.10 mm
Elongation After Cooking Good elongation with separate grains
Moisture Max. 12-14%
Color Natural White / Creamy (Based on Processing)
Broken Grains ≤ 1% Max
Damaged/Discolored Grains ≤ 1% Max
Foreign Matter Nil / Maximum 0.5%
Shelf Life 24 Months
Storage Condition Store in a cool, dry place away from moisture
Packaging Materials PP Bags, BOPP Bags, Non-Woven Bags, Jute Bags
Packaging Size 10kg, 25kg, 40kg & 50kg, or customized
Available Processing Raw, Steam, Sella, Golden Sella

Processing Comparison

Milling Process in Different Forms of Rice

Feature Raw Rice Steam Rice Sella Rice Golden Sella
Color Natural White White Creamy White Golden
Aroma Excellent Excellent Good Good
Texture Soft Fluffy Firm Firm
Grain Strength Medium High Very High Very High
Cooking Time Short Medium Medium Medium
Nutritional Value Good Better High High
Shelf Life Standard Longer Longer Longer
Export Demand High High Very High Very High
Best For Daily Meals Restaurants Bulk Export Premium Export

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